Pages tagged “fish”

Lomi Lomi Salmon

This classic dish is often served at baby lū’au’s, parties, and everyday get togethers. It’s a colorful blend of crisp veggies and salty salmon. The ultimate Hawaiian pupu (side dish).

Ingredients

  • 1/2 pound salted salmon
  • 1 bunch green onions ✅
  • 1 sweet onion ✅
  • 2 tomatoes ✅

*You...

Read more

Tuna Patties

Hawai’i’s take on these fried patties are made with tuna, eggs, and various aromatics. You can make it thick like a burger or on the thinner side like an omelette. All you need is 15 minutes for a perfect quick, easy, and budget friendly meal to feed your family.

Ingredients

    ...
Read more